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King Arthur Whole Wheat Flour
Eating well should taste good, and whole wheat flour balances flavor and nutrition. Win-win.
Whole wheat flour adds fiber, vitamins, and nutrients to your recipes, but really we're in it for the taste. Milled from 100% hard wheat, this flour has a classic robust whole wheat flavor that elevates muffins, scones, and breads.
With all the nutritional benefits of whole grains, this flour – America's top-selling whole wheat flour – is a pantry all-star: dark in color, rich in flavor, and healthy to boot.
WHAT YOU GET
- 5-pound bag (approximately 20 cups)
- 13.8% of protein content
- 30g whole grains per serving.
CARE & STORAGE
For the freshest taste, store in the freezer (though a cool, dry place works, too).
- Provides whole-grain nutrition, robust flavor, and hearty texture
- Milled from select 100% American hard red whole wheat
- Never bleached; Never Bromated; America's finest flour since 1790
- Non-GMO Project Verified and Certified Kosher
- 14% protein content